Our Menu
Monday - Friday 11:00 am - 3:00 pm
$18 includes one item below, a non-alcoholic beverage, & a choice of fries, salad, or soup. tax & gratuity are not included.
- SUSHI -
SPICY TUNA ROLL
avocado, cucumber, togarashsi, yellowfin tuna
CALIFORNIA ROLL
crab, cucumber, avocado, eel sauce
VEGETARIAN ROLL
cucumber, avocado, burdock, radish
- SALADS -
GRILLED & CHILLED CHICKEN SALAD
mixed greens, wonton strips, citrus vinaigrette, peanut sauce
ROASTED SALMON SALAD
arugula, fennel, radish, fresh citrus, pistachio
LITTLE GEM SHRIMP SALAD
poached shrimp, avocado, herbs, cucumber, champagne vinaigrette
- HANDHELDS -
SMASHBURGER
double patty, bacon, lettuce, tomato, onion, catch burger sauce
FRIED FISH SANDWICH
marinated & fried fish of the day, tartar sauce, pickle, tomato
FRIED CHICKEN SANDWICH
fried hcicken breast, white balsamic slaw spicy mayonnaise
CUBAN
mojo pork shoulder, ham, dijon, pickle
TACOS
chicken mole verde, pickled onions, crema, cilantro
PRESSED FRNECH DIP
sliced prime rib, creamy horseradish, caramelized onions, cherry pepper relish, havarti cheese, au jus
- NIGHTLY FEATURES: SUSHI & CRUDO -
BLACK TIE ROLL
$12.00
hamachi, green onion, ikura
GOLDEN HOUR
$22.00
filet mignon, soy paper, green onion, golden osetra caviar
PESCE CRUDO
$16.00
italian olive oil, assorted sashimi, caper, shallot
- NIGHTLY FEATURES: SMALL BITES -
SHEEP MILK CHEESE ARANCHINI
$14.00
charred meyer lemon aioli
BURRATA & PROSCIUTTO
$21.00
seasonal citrus, balsamic, pistachio
- NIGHTLY FEATURES: BIGGER BITES -
SALMON EN PAPILLOTE
$35.00
fingerling potatoes, meyer lemon
SHRIMP & GRITS
$26.00
southern style, gulf shrimp, etouffee sauce
TUNA BURGER
$19.00
seared rare ahi tuna, bahn mi vegetables, spicy mayo, french fries
- STARTERS -
RHODE ISLAND CALAMARI
$14.00
fried, pickled peppers
CRISPY LOBSTER BITES
$19.00
tempura fried, hot honey mustard
CAVIAR TOAST
$21.00
egg salad, kaluga hybrid caviar
CLASSIC CAESAR SALAD
$12.00
CATCH SALAD
$9.00
- RAW -
YELLOWFIN TUNA
$16.00
pickled shiitakes, white miso, japanese golden sesame
HAMACHI
$16.00
oaxacan aquachile, fresh cilantro, avocado, lime
OYSTERS ON THE HALF-SHELL
$3.75/atlantic
$4.50/pacific
classic mignonette, cocktail sauce, fresh horseradish, lemon, fermented hot sauce
- SUSHI -
TUNA ROLL
$18.00
avocado, cucumber, togarashi, tobiko
CATCH SIGNATURE ROLL
$22.00
shrimp tempura, topped with yellowfin tuna, crab salad, scallion, sesame sauce, tobiko
TITAN ROLL
$22.00
crab, avocado, salmon, torched
SANCHEZ ROLL
$20.00
scallop, tobiko, spicy mayo sriracha
- SEAFOOD & STEAKS -
CHILEAN SEA BASS A LA VERACRUZANA
$46.00
fresh citrus, green olives, savory tomato broth
ATLANTIC HALIBUT
$39.00
golden herb butter crust, soubise sauce
FILET MIGNON 8oz
$57.00
allen brothers of chicago, the finest tenderloin cut available
JAPANESE A5 WAGYU FILET
$35.00/oz
allen brothers of chicago, japanese beef (2oz min)
COWBOY RIBEYE 22oz
$86.00
allen brothers of chicago, prime bone-in ribeye
- HANDHELDS -
LOBSTER ROLL
$29.00
butter-poached, lemon mayo, choice of french fries or salt & vinegar chips
SOUTHERN FISH SANDWICH
$16.00
fermented chili, slaw, pickle, choice of french fries or salt & vinegar chips
CHEESEBURGER
$14.00
white cheddar, thick cut bacon, potato bun, choice of french fries or salt & vinegar chips
- SIDES -
CHARRED BROCCOLI
$9.00
chermoulah, cashews
GRILLED ASPARAGUS
$9.00
romesco, toasted almonds
CRISPY FINGERLINGS
$9.00
spanish sofrito, dried chili, peanut, drawn butter
FRENCH FRIES
$9.00
white truffle aïoli
CRISPY SWEET POTATO WEDGES
$9.00
hot honey, blue cheese cream sauce
3 courses/ 55++ | february 24 - march 2/ 2026
- APPETIZERS -
choice of:
HAMACHI AGUACHILE
cilantro, avocado
TUNA ROLL
acocado, cucumber, togarashi, tobiko
CLASSIC CAESAR SALAD
CATCH SALAD
- ENTREES -
choice of:
ATLANTIC HALIBUT
golden herb butter crust, soubise sauce
LOBSTER ROLL
butter-poached, lemon mayo, choice of french fries or salt & vinegar chips
GRILLED LAMB
half rack, spanish sofrito, lemon oil