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seafood from around the world, flown in direct from our growers & harvesters, expertly prepared in our kitchen
reservations are suggested but not required
seafood from around the world, flown in direct from our growers & harvesters, expertly prepared in our kitchen
Our Founder, Bill Hall, lived by and taught his creed service before self. He spent more than forty years of his career operating hotels and restaurants - paving the way to translate the service of a five-star hotel to a peerless dining experience. Tommy Hall built his own reputation in the restaurant and hospitality field with a national restaurant brand. Combining the family's experience and strive for excellence, together they collaborated on an original service program that every Halls team member lives by - and serves as the foundation of an unparalleled dining experience.